Wholesale monk fruit extract, rare sugars, sugar alcohols and tailor-made sweetener systems shipped from Guangzhou.
Supplier vetting, on-site audit and pre-shipment inspection from Guangzhou.
The seedless, high-mogroside core — the most concentrated natural form.
Even-thickness slices that keep their pale colour and clean aroma.
Whole Guilin-grown fruit, gently oven-dried to 12 % moisture.
Bespoke systems built to your sensory target, cost ceiling and filling line.
Reb-M carries the curve; monk fruit removes the bitter tail.
Sucrose-like bulk and browning at a glycaemic index of about 3.
A zero-calorie blend consumers can spoon exactly like sugar.
Allulose browns and bulks; monk fruit supplies the missing sweetness.
Zero-calorie bulk with the best digestive tolerance of any polyol.
Send us your target sweetness profile, application and volume. We will come back with a grade recommendation, indicative pricing and a sample dispatch date within one business day.
